Monounsaturated fat

Results: 233



#Item
191Lipids / Food and drink / Food science / Food guide pyramid / Omega-3 fatty acid / Saturated fat / Monounsaturated fat / Polyunsaturated fat / Cooking oil / Nutrition / Health / Medicine

Center for Nutrition Policy and Promotion Nutrient Content of the U.S. Food Supply, [removed]

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Source URL: www.cnpp.usda.gov.

Language: English - Date: 2008-01-24 11:35:29
192Lipids / Food science / Diets / Carboxylic acids / Healthy diet / Human nutrition / Monounsaturated fat / Saturated fat / Milk / Nutrition / Food and drink / Health

PDF Document

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Source URL: dnrc.nih.gov

Language: English - Date: 2010-11-10 15:33:08
193Health / Chemistry / Food science / Margarine / Saturated fat / Cholesterol / Monounsaturated fat / Unsaturated fat / Trans fat / Nutrition / Lipids / Food and drink

IMACE International Margarine Association of the Countries of Europe Avenue de Tervuren 168, bte 12, B – 1150 Brussels, Tel : + [removed], Fax : + [removed], E-mail : [removed] - www.imace.o

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Source URL: ec.europa.eu

Language: English - Date: 2012-03-20 14:27:37
194Lipids / Food and drink / Food science / Food guide pyramid / Omega-3 fatty acid / Saturated fat / Monounsaturated fat / Polyunsaturated fat / Cooking oil / Nutrition / Health / Medicine

Center for Nutrition Policy and Promotion Nutrient Content of the U.S. Food Supply, [removed]

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Source URL: www.cnpp.usda.gov

Language: English - Date: 2008-01-24 11:35:29
195Lipids / Food science / Fatty acids / Human nutrition / Food guide pyramid / Saturated fat / Trans fat / Dietary fiber / Monounsaturated fat / Nutrition / Health / Medicine

67 APPENDIX C. GLOSSARY OF TERMS  Acceptable Macronutrient Distribution Ranges (AMDR)—Range of intake Chronic Diseases—such as heart disease, cancer, and diabetes—are the

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Source URL: www.health.gov

Language: English - Date: 2008-05-01 15:03:58
196Lipids / Food and drink / Food science / Carboxylic acids / Trans fat / Monounsaturated fat / Unsaturated fat / Human nutrition / Saturated fat / Nutrition / Health / Medicine

December[removed]National Institutes of Health • Department of Health and Human Services • newsinhealth.nih.gov Inside News: 3 Active at Any Age... 4 Yoga Eases Back Pain... Stroke Risk and Cognitive Problems... Smokef

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Source URL: newsinhealth.nih.gov

Language: English - Date: 2011-12-02 15:51:34
197Lipids / Soft matter / Food science / Cooking oils / Carboxylic acids / Trans fat / Saturated fat / Monounsaturated fat / Margarine / Food and drink / Nutrition / Health

The Facts About Fats Fat is not all bad!! The fat in food is actually very helpful. Your body needs it to absorb and transport vitamins A, D, E, and K; to provide energy, and to keep your brain and nerves working normall

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Source URL: www.healthvermont.gov

Language: English - Date: 2007-12-18 15:47:28
198Medicine / Chemistry / Food science / Fatty acids / Essential nutrients / Essential fatty acid / Vegetable fats and oils / Unsaturated fat / Monounsaturated fat / Nutrition / Lipids / Health

Why Is it Important to Consume Oils? Oils are not a food group, but they do provide essential nutrients and are therefore included in USDA recommendations for what to eat. Note that only small amounts of oils are recomme

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Source URL: www.choosemyplate.gov

Language: English - Date: 2013-03-01 11:05:25
199Lipids / Cattle / Livestock / Meat / Fatty acids / Beef / Omega-3 fatty acid / Monounsaturated fat / Japanese cuisine / Food and drink / Wagyu

All-natural flavor perfection Through careful selection of authentic wagyu genetics and taking a holistic, natural approach, we at Imperial Wagyu Beef® strive to deliver the delightfully savory, delicate, melt-in-your-m

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Source URL: www.imperialwagyubeef.com

Language: English - Date: 2014-02-02 13:07:16
200Health / Food and drink / Trans fat / Saturated fat / Margarine / Unsaturated fat / Polyunsaturated fat / Triglyceride / Monounsaturated fat / Nutrition / Lipids / Chemistry

DOC NO. FOOD[removed]DATE ISSUED: MARCH, 2005 Resolution on Trans-Fatty Acids

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Source URL: test.tacd.org

Language: English - Date: 2014-01-02 11:05:17
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